Slider Weekly Spotlight — 01 June 2018

Get ready, New Jersey!

The official launch of Bell’s Beer is finally here, and their highly anticipated portfolio of award winning craft beer is shipping out this week.

We’ve got tons of Launch Events and Happy Hours scheduled all over the state, and can’t wait to celebrate with current (and soon-to-be) Bell’s fans here on our home turf. The Bell’s reps are heading our way next week, so check our events calendar or Facebook page and join us at a location nearest you!



Monday, June 11th

Sol Mexican Cantina
RSVP here

Tuesday, June 12th

The Shephard & The Knucklehead
RSVP here

Cloverleaf Tavern
RSVP here

Wednesday, June 13th

UNO Hamilton
RSVP here

Mainland Beer Garden
RSVP here

Thursday, June 14th

Blue Monkey Tavern
RSVP here

Goodnight Irene’s
RSVP here

Thursday, June 21st

Revolution Morristown
RSVP here

Friday, June 22nd

Stirling Hotel
RSVP here


Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter.Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell’s house yeast, this beer is remarkably drinkable and well suited for adventures everywhere. ABV: 7.0%


The beer that helped build our brewery; Bell’s Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it’s incredibly versatile with food, but very tasty on its own. ABV: 5.8%


Oberon is a wheat ale fermented with our signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer. Made with only 4 ingredients, and without the use of any spices or fruit, Oberon is the color and scent of sunny afternoon. ABV: 5.8%


Named after the city where it all began, Kalamazoo Stout is one of our most classic recipes. This smooth, full-bodied stout offers a blend of aromas and flavors of dark chocolate and freshly roasted coffee, balanced with a significant hop presence. ABV: 6.0%


Following in the tradition of Czech Pilsners by offering a combination of firm malt and herbal hop bitterness, Bell’s Lager of the Lakes is as refreshing and crisp as a swim in the Great Lakes. ABV: 5.0%


First brewed in 2008 at our original brewery in downtown Kalamazoo, Oarsman Ale grew out of our desire to explore the tradition of session beers and to create a unique, flavorful experience for everyone, no matter what the occasion. Tart and refreshing, this sessionable, bright Wheat Ale exudes citrus and lemony aromas from Cascade hops and trades sour intensity for finesse. A perfect companion for any occasion, Oarsman Ale is a beer based in tradition, but with that distinctive Bell’s twist. A perfect beer to compliment any menu. ABV: 4.0%


Our award winning Porter bridges the gap between malty brown ales and heavily roasted stouts. Notes of chocolate, coffee and roasted barley are offset with just a slight hop bitterness. Enjoy any time of the year. ABV: 5.6%


Pooltime Ale is a refreshing Belgian-inspired Wheat Ale with light clove notes. The truly distinguishing feature is the use of 100% Montmorency tart cherries grown in the Traverse City region of Michigan. These cherries add a subtle tartness and bright counterpoint to the other flavors, enhancing Pooltime’s fruity character and making it the perfect beer for all summer activities. ABV: 5.2%


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